Top 10 Chiropractors in Knoxville, TN 2015
Dr. David Fair's Practice has been awarded as a top Chiropractic practice with some of Knoxville's best Chiropractors.
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Category Archives: Uncategorized
Custom Orthotics and Your Back
When it comes to chronic pain, patients aren’t just looking for a quick fix, they want long-term relief. That’s why chiropractic care is the preferred choice of millions of Americans. Rather than just masking the pain, Doctors of Chiropractic treat … Continue reading
Fatty Liver Disease
With the traditional Western diet rich in processed foods, junk food, refined bakery goods and sugar, many diseases are linked to what is called fatty liver disease. In the USA the incidence of fatty liver is 15 to 20% of … Continue reading
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Tagged Cirrhosis, diabetes, hypertension, IBD, irritable bowel disease, obesity, steatohepatitis
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Mosquitoes
The long summer nights are upon us and with the stars in the sky and the sounds of the chirping crickets, it’s nice to sit outside and take pleasure of the warm season. As dusk approaches though, those pesky mosquitoes … Continue reading
Gallbladder
The human gallbladder stores bile produced by the liver. Bile is released when foods containing fats enter the digestive tract. The bile helps neutralize excess stomach acid and break down fats to absorb fat-soluble vitamins such as A, D, E, … Continue reading
Sleep
Is the lack of a good night’s rest the simple answer to your problems? Did you know there is such thing as World Sleep Day which falls in March to draw attention to the issue of sleep deprivation? New research … Continue reading
Skip the Soy
With trendy marketing tactics and endless options, the soy industry has become worth hundreds of millions of dollars. John Pi, owner of the Soy Luck Club in New York City which features all things made of soy explains his inspiration: … Continue reading
Gluten
What is gluten? Gluten is a protein which is found in wheat, rye, and barley. Other grains, like oat and spelt, as well as processed foods can contain gluten as well without being labeled as such. The properties of gluten … Continue reading
Fevers
Many infants and children develop high fevers with minor viral illnesses. Fever is an important part of the body’s defense against infection. Most bacteria and viruses that cause infections in people thrive best at 98.6 °F.1 The American Academy of … Continue reading
Breakfast Considerations
Adelle Davis, an American author and nutritionist, said it well “Eat breakfast like a king, lunch like a prince, and dinner like a pauper”. According to the annual report of the International Food Information Council, while 90% of Americans know … Continue reading